TASTING NOTES

Appearance: An elegant varietal of intense ruby color.

Nose: Complex aroma of ripe red berries and hints of pepper, smoke, vanilla, and tobacco.

Palate: Unctuous, harmonic, good structure in the mouth with ripe and sweet tannins and an unforgettable finish.

Food pairing: An ideal companion to grilled meat, pasta, risotto, and cheese.

Winemaking: Selected grapes fermented at a controlled temperature.

Temperature: Serving temperature: 16º – 18º C.

Our family has its roots in the wine industry, with more than 80 years of experience. Our grapes come from different soils, climates, and regions of Mendoza. They all grow in cold winters and dry, hot summers with cool nights, in rich soils irrigated by meltwater from the Andes mountains. All this makes it possible to obtain excellent quality, both in young and aged wines.

Country: Argentina

Variety: Cabernet Sauvignon 100%

Region: 90% Luján de Cuyo, 10% Uco Valley

Presentation: Bottle 750 ml

Harvest year: 2019

Alcohol: 13%